Discussion about this post

User's avatar
Jack McNulty's avatar

Additionally...if you want to make a traditional balsamic vinegar, then you will need 7 barrels of different wood and all progressively smaller...moving some of the vinegar from a larger to a smaller barrel annually until you reach barrel 7...then store somewhere for another 5 years before the first taste test....or you could just buy some!

Expand full comment
Brett Bim's avatar

Did you shave the pigs or do they just naturally lose their winter coats?

Expand full comment
4 more comments...

No posts