I'd hate to add to your workload, but pigtok sounds fabulous... Does it exist already? I love your piggers, and more pigpics would be welcome. Do they have names? Did you ever tell us how you ended up with them? And a (possibly very ignorant) question: why do you rake the leaves? I've read quite a few articles about all the insects and larvae etc. who spend the winter underneath this cover, and that it's better to NOT rake.??
I'd hate to add to your workload, but pigtok sounds fabulous... Does it exist already? I love your piggers, and more pigpics would be welcome. Do they have names? Did you ever tell us how you ended up with them? And a (possibly very ignorant) question: why do you rake the leaves? I've read quite a few articles about all the insects and larvae etc. who spend the winter underneath this cover, and that it's better to NOT rake.??
As you’ve asked, I’d like more visual documentation (on Insta) please, especially any food growing topics. I also loved seeing your stores and preserves, which meant I didn’t have to worry.
I'd hate to add to your workload, but pigtok sounds fabulous... Does it exist already? I love your piggers, and more pigpics would be welcome. Do they have names? Did you ever tell us how you ended up with them? And a (possibly very ignorant) question: why do you rake the leaves? I've read quite a few articles about all the insects and larvae etc. who spend the winter underneath this cover, and that it's better to NOT rake.??
I'd hate to add to your workload, but pigtok sounds fabulous... Does it exist already? I love your piggers, and more pigpics would be welcome. Do they have names? Did you ever tell us how you ended up with them? And a (possibly very ignorant) question: why do you rake the leaves? I've read quite a few articles about all the insects and larvae etc. who spend the winter underneath this cover, and that it's better to NOT rake.??
More text messages, please!
More food discussion, please!
And pigtok does seem like a worthy idea to pursue!
I would like to see more Insta please.
Some pig pics and whats changing or evolving.
More pigtok please
As you’ve asked, I’d like more visual documentation (on Insta) please, especially any food growing topics. I also loved seeing your stores and preserves, which meant I didn’t have to worry.
Oh yes, and book recommendations 🙏🏻👍🏻🙏🏻
More blogs thank you please
I'm assuming this means you got the choppy chop working again! Did you fix it in the end or did the local bodger actually do something useful?
Is this talk of spring not a little premature... surely it is yet to get reallllly cold and that is still to come?